At Les cabanes de Rensiwez we offer you:
– Every day all kinds of fresh bread and pastries baked on the spot .
– A breakfast service whereby you compose your breakfast to your taste , you order and the next morning from 9 am you can come and pick your breakfast up at the reception.
You can choose a standard breakfast consisting of coffee or tea , orange or apple juice, white or brown bread, a croissant or chocolate roll and jam for the price of € 10,50 per person . If you wish, you can supplement it with hot chocolate, cheese and so on … We take care of it for you with pleasure .
Cabanes de Rensiwez offers several very nice dishes, prepared by a regional chef. Gilles Poncin cooks according to the season, with eye for authenticity and respecting the produce. A balance between region and culinary creativity.
Order at least 24 hours beforehand and pick up your menu at the reception on the day of your choice. All you have to do is heat your meal, just follow the instructions.
From May 1st till the end of september
Barbecue (3 pieces per person)
Beef with salt
Curry chicken skewer
Lamb chop with pesto
Sausage with herbs
Spareribs with honey
Salmon parcel with vegetables
Piece of squid with garlic
Small potatoes with herbs
Menus valid for July, August and September 2018
Salmon cake with baby vegetables, green mustard cream
Tomato mozzarella, green pesto and ham from Ardenne
Escalope of veal rolled with oyster mushrooms, brown juice
Pork tenderloin pre-dressed with La Chouffe blonde
Pana cotta and mango coulis
Cubes of brownies with dark chocolate and custard
Please sent us your choice by e-mail at least 48h before arrival.
‘Happy hour’: toast / confit/ paté from Warempage /local La Chouffe beer
‘Regional’: La Chouffe / 2 Paté de Warempage / Apple juice
‘Champagne’: Champagne / toast and foie gras / chocolate /confit